What is the classification for a fish product described as cooked “Australian Herring” (species Arripis georgianus) fillets packed in water and spices in airtight cans?
A. 1604.12.2000
B. 1604.12.6090
C. 1604.19.2100
D. 1604.19.8100
E. 1605.59.0500
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The Answer is: C
Citation: HTSUS 1604.19.2100
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