In accordance with Title 19 of the Code of Federal Regulations, a mark, brand, stamp, or label is deemed acceptable for markings of distilled spirits, wines, and malt liquors in bulk based on the nature, surface, and composition of the container. Who makes the determination as to whether the marking is acceptable?
A. The importer of record
B. The shipper
C. The Customs broker
D. The manufacturer
E. The Port Director
[bg_collapse view=”button-green” color=”#4a4949″ icon=”arrow” expand_text=”Show Answer and Citation” collapse_text=”Hide Answer and Citation” ]
The Answer is: E
Citation: 19 CFR 11.6(c)
[/bg_collapse]