What is the CLASSIFICATION of a seasoning blend consisting of a mixture of 42% turmeric, 37% rosemary, 10% onion, 5% garlic, 3% salt, and 3% black pepper, packaged for sale to potato chip manufacturers for use in manufacturing of potato chips?(2022 October No.18 – Classification)
A) 0910.30.0000
B) 0910.91.0000
C) 2005.20.0020
D) 2103.90.8000
E) 2103.90.9091
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The Answer is: D
Citation: HTSUS Note 1 to Chapter 9; Note 1(d) to Chapter 21; Additional U.S. Note 3 to Chapter 21
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